South Florida’s international culinary scene is vibrant and flourishing. Spend a day with Roberta Sabban, Palm Beach Daily News food writer and lecturer, visiting locally-owned specialty markets throughout Palm Beach County. From China and India to Europe and South America, meet business owners who supply ingredients and equipment for everyone from restaurants to home cooks. A three-course gourmet lunch is included.
Participants should check in at the Dixon Education Building 15 minutes prior to bus departure.
$135; includes transportation, tour, and lunch
Due to limited space, reservations are required for every program.
Please note, all sales are final, no refunds or exchanges.