Summer Dining Series
Thursday, June 13, 2019, 12:30PM – 2:30PM
Off Site

Thursday, July 11, 2019, 12:30PM – 2:30PM
Off Site
Thursday, August 1, 2019, 12:30PM – 2:30PM
Off Site
Wednesday, August 21, 2019, 11:00AM – 2:30PM
Off Site

FLAVORS OF THE SEASON

Hosted by Roberta Sabban

Four of the island’s award-winning chefs create warm weather menus and discuss current dining trends. The Grand Finale luncheon will take place at the Flagler Steakhouse and will feature a discussion about “The Breakers – A City on the Island”

2019 Four Arts Seventh Summer Dining Series
June 13 – Chez Jean-Pierre – Guillaume Leverrier – Tickets
July 11 – Sant Ambroeus – Marco Barbisotti – Tickets
August 1 – Renato’s – Javier Sanchez – Tickets
August 21 – The Breakers Flagler Steakhouse – Anthony Sicignano – Tickets

Luncheons begin at 12:30 with the exception of The Flagler Steakhouse, that program begins promptly at 11:00. Meet at restaurants, valet parking is available at all venues.

EVENT INFO

Tickets:
4-part series: $300
Single lunch: $95
Reservations Required

Purchase Series Ticket

For more information please call (561) 805-8562 or email campus@fourarts.org.

Due to limited space, reservations are required for every program. Four Arts members must make reservations to programs, even if they are admitted at no charge. Please note, no refunds for lectures are permitted. Exchanges or transfers for a lecture of equal value within a season are permitted on a case-by-case basis.

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Administration: 561-655-7227 Box Office: 561-655-7226 King Library: 561-655-2766 Children's Library: 561-655-2776 Campus on the Lake Registration: 561-805-8562